SouthViews No. 21, 19 July 2012
Food Issues in the Rio+20 Spotlight
By Martin Khor
Among the issues that caught the public imagination at the recent Rio+20 summit was the right of all people to good, nutritious food, and the need to support small farmers and promote ecologically sound agricultural methods. Martin Khor reports on the Sustainable Development Dialogue on Food Security.
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Food Issues in the Rio+20 Spotlight
This article was tagged: Food and Nutrition Security, Food Security, Rio+20, Sustainable Development, Sustainable Development Dialogue on Food Security
